Chefs & Restaurants
The Cheese School of San Francisco

The Cheese School of San Francisco Announces Special Mother’s Day Cheese Platters and Classes

The Cheese School of San Francisco, the only independent institution of its kind in the nation, is announcing a Mother’s Day course and catering services for cheese lovers. Read more

Happy Cup Coffee Company

There’s a New Roaster in P-Town: Happy Cup Coffee Company

Roasting Company “With a Heart” Uses Sustainably Sourced Coffee to Brew up Jobs and Programs for Adults with Developmental Disabilities Read more

Le Pain Quotidien

Earth Day: Top Eco-Friendly Fast Food Restaurants

Environmentally friendly fast food restaurants are becoming more popular by using Energy Star appliances, recycled paper and organic foods. Here are top eco-friendly fast food chains for the earth day. Read more

Atlanta Food Truck Park & Market

Atlanta's First 7 Days A Week Food Truck Park Opens

The Atlanta Food Truck Park & Market, the first 7 days a week food truck park, will open April 26 at 1850 Howell Mill Road. Read more

Wojciech Amaro

Chef Amaro Wins Poland's First Michelin Rising Star

You will find it in an inconspicuous little red-brick building hidden in a small park in the heart of Warsaw - between the prime minister's office and the museum of modern art. Read more

'American Grown'

World Chefs: Canada's McNish Trades Steaks For Raw Foods

Classically trained Canadian chef Douglas McNish was overweight and unhappy when he decided he needed to make a change in his life and his diet, and he hasn't looked back since. Read more

Mrs. Fields

Humble Beginnings Launched Mrs. Fields into 35 Years of Business

A company that started as a one-women storefront has grown into an international taste sensation Read more

Tasting India

Indian Cookbook Wins International Award

"Indian food has infinite universal appeal that makes it a global hit" - The author's belief was right. Australian celebrity chef Christine Manfield’s recipe book, <em>Tasting India</em>, has been named ‘Cookbook of the Year’ at the noted International Association of Culinary Professionals Awards in New York. Read more

Blenders and Bowls

Blenders and Bowls Mixes Things Up in Downtown Austin with First Acai Café

Nutrient-Packed Food Truck Expands to Introduce Exotic and Healthy Eats to Locals Read more

Waba Grill's shrimp plate

Teriyaki At Its Best In Los Angeles

Are you looking for the best teriyaki dish in Los Angeles area? Try one of these restaurants that serve the best teriyaki sauce. Read more

Spielburgers

SPIELBURGERS Restaurant Announced for Fall 2012 Launch

JAKS Ingenuities, LLC announces the groundbreaking development of two multimillion dollar, state-of-the-art restaurant and entertainment venues. Inspired by the films of award-winning, legendary Director and Producer, Steven Spielberg; SPIELBURGERS will be the ultimate dining experience for film fans of all ages. Read more

Trucks containing cases of Coca-Cola, which will be delivered to stores, sit outside a warehouse at the Swire Coca-Cola facility in Draper

Coke Withdraws From Group That Backs Stand Your Ground Law

Coca-Cola Co is dropping its membership in a conservative national advocacy group that supports "Stand Your Ground" laws such as the one being used as a defense in the Florida killing of an unarmed black teenager, Trayvon Martin. Read more

Wine

Maundy Thursday: Passover Meal

The Seder is the family dinner and worship service which is held in Jewish homes on Passover. Family customs may vary the items, but the following foods traditionally appear on the Seder plate. Christians hold the worship service and have a Maundy Thursday dinner together to commemorate the last supper of Jesus with his disciples. Read more

Safeway logo

Safeway and the Go Green Initiative Partner for Earth Day Contest

Safeway and the Go Green Initiative Help Kids Examine the Sustainability of their Community’s Food System Read more

Frank McMahon

Frank McMahon's Sauteed Vermillion Snapper

Growing up the son of two chefs in Limerick, Ireland, Frank McMahon was probably to the kitchen born. Read more

The Spice Table

Best Rising US Chefs Picked From Unexpected Places

Some of the best up-and-coming American chefs do not work in fancy restaurants in big cities. They work in less flashy settings, even on a tiny island, according to a top U.S. food magazine. Read more

Honey Hill Farms

Honey Hill Farms Announces “Ooey Gooey Cinnamon Bun” Soft-serve Frozen Yogurt Flavor

Honey Hill Farms announces “Ooey Gooey Cinnamon Bun” soft-serve frozen yogurt flavor with cream cheese icing droplets for Sugar Creek Foods International Honey Hill Farms’ Frozen Yogurt shops customers Read more

Madera restaurant

Chef Daniel Gomez Sanchez Named Chef de Cuisine at Madera Restaurant

Michael Casey, Managing Director of Madera Restaurant at Rosewood Sand Hill®, the luxury hotel and spa in Menlo Park, is pleased to announce that Daniel Gomez Sanchez has joined Executive Chef Peter Rudolph and his outstanding culinary team as Madera’s new Chef de Cuisine. Read more

Fig & Olive - Fifth Avenue

Best Easter Brunch Restaurants in New York

Easter is right around the corner, so we have compiled a list of restaurants that offer the best Easter Brunch in New York city. Read more

Westfields Marriott Washington Dulles Hotels

Marriott Hotel in Chantilly Offers Easter Brunch Open to Public

The Westfields Marriott Washington Dulles celebrates Easter with Sunday Brunch from 11 a.m. to 2:30 p.m. Read more